Tiba Fat Filled Milk Powder:
Our creamer alternatives offer a range of desirable features, such as a white hue, effortless powdering, excellent solubility, and a neutral flavor. Additionally, they are free of trans fats and have a shelf life of up to two years.
FFMP advantages:
- Economical alternative to traditional Full Cream Milk Powder
- Excellent solubility in warm and cold water
- Smear-free when used in production
- Dairy flavor and taste
- Creamy mouthfeel
- Source of functional dairy solids
- Easy handling and storage
FFMP applications:
- Yogurt
- Ice Cream
- Bakery
- Chocolate
- Confectionery
- Biscuits/ Cookies
- Dairy
- Processed Cheese
- Evaporated & Sweetened Condensed Milk
- Fruit and Flavored Beverages
- Soups & Sauces
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